Espèces
Nom scientifique
Penaeus subtilis et Penaeus brasiliensis
Qualités organoleptiques
Mode de pêche
Chalut
Conservation à bord
Congélation à bord
Produits
Crevettes Entières
Crevettes Entières 16/20 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 16/20 – Sachet 400g
ExportationCrevettes Entières 16/20 – Vrac
Restaurants Restauration collective
Crevettes Entières 20/30 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 20/30 – Sachet 400g
ExportationCrevettes Entières 30/40 – Vrac
Restaurants Restauration collective
Crevettes Entières 30/40 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 30/40 – Sachet 400g
ExportationCrevettes Entières 30/40 – Vrac
Restaurants Restauration collective
Crevettes Entières 40/60 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 40/60 – Sachet 2kg
Crevettes Entières 40/60 – Sachet 400g
ExportationCrevettes Entières 40/60 – Vrac
Restaurants Restaurationcollective
Crevettes Entières 60/80 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 60/80 – Sachet 2kg
Crevettes Entières 60/80 – Sachet 400g
ExportationCrevettes Entières 60/80 – Vrac
Restaurants Restaurationcollective
Crevettes Entières 80/100 – Sachet 1kg
Particuliers Grandes surfaces Libres services Exportation
Crevettes Entières 80/100 – Sachet 2kg
Crevettes Entières 80/100 – Sachet 400g
ExportationCrevettes Entières 80/100 – Vrac